(Bhagya Luxmi, Intern Journalist) is the taste of the tongue have deteriorated by eating faded food every day? So, today eat some spicy food. Let’s know how to make spicy pasta at home.
For the masala pasta, first cut a little onion, a bell pepper, a few beans.
Now heat your pan, add oil to it and when the oil turns hot, first put onion in it, then add your chopped vegetables, add a teaspoon of red chili as well to taste, then cook a little after that add tomato puree and cook for a little longer.
Once cooked, add your boiled pasta and mix it for a while. And your delicious masala pasta is ready to eat. You can also grate cheese or butter to enhance the taste.
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